Here we are back again with more tips brought to you from us and this time it is all about oven. Here we’re going to give you two simple but effective and efficient tips on what you can do with your kitchen appliance called oven and here are the tips:
1. To save you oven energy or electricity and to get the best maximum result never ever open and closing the oven’s door continuously once you’re already in the process. All you need to do is just take a peek from that tiny glass provided there. Why is this so? What you needed to know that each time you’re opening the oven’s door you will get a temperature lost up to 25 degrees Celsius.
2. To clean that stain on your oven we tend to recommend you by using sodium bicarbonate which is already been mixed with water. Rub it on the base and oven’s wall then turn your oven on and heat it up with the lowest temperature for 30 minutes. After 30 minutes you will know that the food stain stuck inside your oven will dry up and easier to clean.
So do you find this useful? If we missed out something then let us know or perhaps you might have a better tips.
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